Getting Started on Raw Food – with well known chef and raw food teacher, Sally Rees.
Saturday May 23rd – 10am to 1pm
This class is for you if you want to incorporate more high vitality raw food into your meals, but need help to begin.
- We will look at equipment, the benefits to your health, where to source products, the raw food groups, methods of processing, buying on a budget
- You will get to taste a variety of easy to make and tasty raw foods to make at home, plus a copy of the recipes.
- Meet like minded people and make new friends.
- Plus everyone will receive a ‘Raw Goodie Bag’.
Cost: $70 per person
Registrations close Wed 20 May.
Contact Sally: email@example.com or 021 1709 443 or 548 8403
Spaces are limited
Attached information: https://www.volunteernelson.org.nz/wp-content/uploads/formidable/Small-poster-pic.pdf
Article type: Meetings and events
Start date: May 23, 2015
Start time: 10:00 AM
End Date: May 23, 2015
End Time: 01:00 PM
Contact Name: Sally Rees
Contact Phone: 03 5488403
Contact Email: firstname.lastname@example.org